INGREDIENTS

  • 1 loaf of dense bread
  • 6 eggs
  • 1 cup eggnog
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg

INSTRUCTIONS

  1. In a mixing bowl, whisk together the eggs, eggnog, cinnamon, and nutmeg. Mix until everything is combined and the mixture appears creamy.
  2. Dunk a bread slice or two in the egg mixture and place on a skillet or griddle over medium heat.
  3. Cook bread slice(s) until golden on each side. Repeat until your bread is gone.
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