- 1 12 oz (375 ml) can frozen limeade concentrate
- 1 can tequila
- 1/2 can triple sec liqueur
- 1/2 can freshly squeezed lemon juice
- Lime slices
- Coarse salt
- In a large pitcher add the limeade. Use the limeade can to measure out the tequila, triple sec and lemon juice and add to pitcher. Add ice.
- Use a lime slice to moisten the rims of your glasses and dip in salt. Add remaining lime slices to pitcher.
- Pour and enjoy!